It was ok. They have a separate gluten free menu. I had the stuffed mushrooms as an appetizer, scallop and prawn skewers with potatoes and coleslaw. The coleslaw was good, the stuffed mushrooms were good with a good sprinkle of salt, but the potatoes and skewers were pretty bland. I don’t know if that is maybe because they have gluten in their spices so can’t put them on there but they were still bland even with salt, butter, and a squeeze of lemon. I don’t know. I was super hungry though so I ate them. I wouldn’t really recommend it if someone asked for recommendations for restaurants and wouldn’t come back myself, but someone else might like it if they like less seasoned food.