Great experience = no flare up or cross contamination! Upon seating the owner Chris, sat down with up and went over the GF menu in detail and told us what the kitchen does to guarantee a safe meal. He promised if any suspicion of contamination occurs during cooking they will remake the meal and if any flat ups occur after eating he would trace the meal of how the contamination occurred and offer a refund. Overall great experience, delicious food, and safe environment. Will definitely make this a regular place to eat!
— Very
— Separate gluten-free menu
— Some
— Excellent