The waiter was very knowledgeable and knew exactly what to do to prevent cross contamination. My so said the pizza was very good. He usually is a light eater but he ate 4 slices.
I've a few good experiences here, and recently 2 bad ones. I'm very sensitive and have gotten sick ordering gluten free pizza the last 2 times (Jan and Feb 2017) I won't be going back.
This place is outstanding. Visiting from out of state, my girlfriend has celiac. One mention of celiac and our server was right on top of it. She did not wait for us to ask the usual question, she immediately told us everything a person with celiac wants to hear when trying to find a place in public to eat.
Food is awesome, service is usually awesome too!!! One of the few places I can get dairy free and gluten free!!
The food was pretty decent. I've had better gluten free pizza crust before. When I went there, the waiter wasn't really willing to accommodate to my food allergy when I asked for substitutes. I also thought it was strange that the only thing on their menu for gluten free was pizza. It would be nicer if they had a little more diversity for gluten free on their menu. The service was pleasant through, I might go back in the future.
My husband is Gluten-free and this pizza was delicious. Toppings were yummy, crust was perfect, etc. We watched through the window at the bar area and didn't see any cross contamination, but we were distracted a bit, so can't be 100% sure. Hubby didn't have any upset tummy the next few hours/days, so we give it 5 stars! Also, our bill was only around $18 for the pizza with a few toppings and a soft drink, so not sure what the fuss is about the price. For a delicious gluten-free pizza we thought that was awesome!
So far it is the best GF pizza I ate in Greensboro. It is a little pricey but was worth it if you consider that being GF limits your options of going out for dinner. We manage to get our price down by purchasing groupons when they have them. Had no stomach issue, perfect experience for me.
Everything about this experience was bad. The prices are outrageous. I paid $40 for two GF pizzas that combined barely had enough toppings to cover one pizza. But that is the least of my concerns, heck, a loaf of Udi GF bread is about $6. I watched as the guy in the back that is supposed to be making the GF pizzas in a "clean" place take out trays of frozen regular dough. He was wearing gloves but he touched every ball to unstick them from the trays. Then left the stacked trays about two feet away from the processing table designated for GF pizzas. He left the same gloves on and the same apron on when he pulled my pizzas out, put them on the table next to the stacked trays, cut and boxed them. When I confronted the manager she rudely informed me that they are properly trained on how to handle gluten free products. Well, guess what happened when I got home and ate half of one of the pizzas last night. I got an awful stomach ache, struggled to sleep through the night, and woke up today feeling like my insides are flipping. Now I paid way too much for pizza I can't even eat. Save yourself the money and pain and just buy an Udi's pizza crust, and make your own pizza at home. That's the only way to ensure there's no contamination.
it is so nice to be able to sit down and have pizza and a beer
I’ve gone to this location twice because they boast having a celiac safe gluten free pizza. Both times I got sick, despite making the server aware of my genuine intolerance. I’ve only ever tried the pizza, not brave enough to try a salad which is the only other gluten free option
This location is closed. Too bad because I loved their gf pizza
The first time I ordered pizza I received a pizza with few toppings. I took it back & they added more toppings but did not cook it - yuck! I gave them another chance today. We ordered pizzas at work. My gf pizza was the only one not delivered. So I sat & watched everyone else eat. When they finally brought my pizza it was ice cold & the crust was not cooked. Never ordering from them again.
Best Gluten-free and Dairyfree pizza I have had! One of my favorites!
Separate safe menu—anything from the gf list is handled safely. Yummy pizza! I devoured it the one I got—feta, roasted tomatoes, pesto—mmmm
I ordered gluten free everything and I’ve been sick all afternoon. The plate I was given had about a thousand cut marks in it & the waitress didn’t use a pen and paper to take my order. I felt like she didn’t really care about getting my order right and clearly neither did the staff. The crust was GF but I don’t think they have a clue about cross contamination. I’ll never eat there again— feeling like this just isn’t worth it.
The gf pizza used to be great here but the last time I went it was barely mediocre. The options have changed and were more limited along with rude wait staff.
I changed my review yesterday because their ovens on Tuesday and began cooking the gf pizzas on the bottom conveyor belt exposing it to gluten from the other pies. Well, after contacting corporate today, within hours my husband and daughter were invited to the store to meet with the regional and corporate managers to address the issue. The GF pizzas are placed on 1" elevated screens and are now cooked on the top belt of the oven. They talked in depth about safety protocols and addressed every concern. They have taken every concern seriously. I am grateful to everyone involved.
While I appreciate the dedicated GF preparation and a pizza I didn’t get sick from, the crust was nothing to write home about and got soggy at the end. Also the pizza sauce is pretty bland. We don’t have this chain in MI but I’ve had way better GF pizzas elsewhere. We’ll pass in the future
I’m a celiac (also no dairy or soy) and got really excited when I saw all of the GF and DF options on their menu. My waitress asked if I would need my pizza prepared in a separate space and everything! However, I still felt a little weird after I left so I’m not going to call this one 100% safe.
Forget being gluten free, if you don’t want food poisoning don’t eat here!! I couldn’t even get a refund after puking my guts out from their gluten free pizza. Response to a yelp review asked me to email, but my email got no response. They don’t care about food safety, nevertheless allergies.
Some of the best pizza we have ever had! Both me and my brother have celiac, and we were impressed by how the menu writes out the gluten free procedures. They use a separate prep table, new gloves, new aprons, and separate utensils each time someone orders gluten free. Personally, I have not had pizza that tastes that good since before I was diagnosed. It was like someone took my favorite pizza and made it into a gluten free version! The crust was a little crispy, but that is to be expected of thin crust. The toppings are fresh, the atmosphere is exciting, and the servers are super friendly. 10/10 Only complaint is that it’s pretty expensive, yet still completely worth it.
Tired of self-diagnosed "Celiacs" on here giving 5 star reviews. There's gluten in this. Coming from an authentic, super sensitive Celiac, folks.
Their menu is marked with what can be made gluten-free. I had the veggie pizza. The crust was ok (cardboard texture) but I didn’t get sick and it was very filling!
Staff was very knowledgeable about celiac and the gf offerings. The server explained that not all of the typically gf items (like pineapples) are on their separate gf line but the ones indicated in the menu are (pineapples don’t belong on pizza anyway). My daughter was very pleased with both the flavor and the portion size of her small pizza. Thanks! We will return!
Ate at the bar and had no issues with gluten free pizzas. Chris was our bartender and he was awesome. Made sure everything was great. For how busy the place was we got fed pretty quickly. If Chris wasn't checking on us, the other bartender Alex was. What was just meant to be a Quick stop for pizza before a concert ended up being a really nice experience.
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