Great gluten free menu for breakfast, especially if you don’t eat eggs.
— Gluten-free items are marked on the main menu
— Most/All
Staff are very coeliac-aware, including chef who is out front and can interact with customers. Distinction between gluten-free and coeliac is well understood. Utensils are cleaned before preparing food for coeliac diner. I have dined here many times since diagnosis and have never had a gluten reaction.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent