I was disappointed that the menu did not clearly mark gluten free options, and they did not have a gluten free menu. The server also didn't seem to know what had gluten and what didn't, but luckily the chefs did and the server came back and was able to verbally confirm what I could and couldn't eat. She also notified the chefs I had an allergy after taking my order.. I ordered a steak which was exceptional, but unfortunately none of the steak sauces were gluten free so I couldn't try that. But the steak was still good on its own. Overall great food and service, just wish the ordering process was less clumsy.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Their menu specifies that it offers gluten free pasta. I was nervous about eating there because I am newly diagnosed with Celiac, and when I tried to not order food, the waitress really insisted that I give it a shot. She assured me they were professionals and would use clean pans, and helped me choose foods that were safe. I ended up with a steak, mashed potatoes and veggies. I only ate a bit but did not get sick. It was a positive experience, but without the typical GF accommodations listed, I was nervous. It would be great if they could explain how they specifically cater to GF customers and where they prepare the food.