Had the chips , salsa , guacamole, spinach enchiladas. The waitress confirmed the chips were only corn and no flour in the verde sauce . Guacamole was disappointing, just smashed avocado with red onion and no flavor. Enchiladas were served cold/Luke warm and most likely tasty if hot . Salsa tasted like it came from a jar . Would not come here just because the food was subpar.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average