Eat at your own risk. We called and talked to a manager about Gluten Free options. Some servers have a good awareness of gluten free and some have no clue. Here is what we got from the manager. Gluten Free ingredients:Chicken FishRiceBeansAll veggies SalsaHuevos rancheros sauce Corn tortillasNOT Gluten Free:ChipsMost saucesAnything battered or deep fried Flour tortillasThe manager was unsure about the pork and beef. Dishes I've safely eaten (w/corn tortillas): Veggie FajitasChicken FajitasChicken Salad (lunch menu)Huevos RancherosFish Tacos I've scoured the menu and talked to servers and most other dishes contain gluten. Don't eat the chips. They are in a shared fryer and they add flour to them. This restaurant has good food and good service!
Very kind and cautious. I have a corn and gluten allergy. They were able to help me figure out what was safe to eat. They have a separate GF menu. The Flan is even GF so you can have dessert! I was so impressed by how much they cared and were attentive to my needs.
The waitress was rude and uninformed when I asked for gluten free options. I ordered the GF Shrimp and Guac Enchilada, specifying GF for good measure. I spent all night in pain and throwing up. It was Gluten. Please be careful what you serve your customers with allergies. This does permanent damage to our bodies.
limited gf menu but i didn't get sick! i had the chicken casserole and it was pretty tastey AND the house chips and salsa are gf! only 4 stars tho for lack of air conditioning. mid summer 93° wasent to pleasant to eat dinner