They have limited gluten free pasta, but we stopped by the day before to make a reservation and they were able to hold enough gluten free pasta for our table. There weren’t a TON of options but both me and my husband found something we wanted. I had the pasta primavera and he had the fettuccine alfredo. They even had a flourless chocolate cake for dessert! The manger came out to talk to us to ensure that they were taking even precaution possible to avoid cross contamination. Overall a pretty great experience and neither of us got sick!
— Very
— No gluten-free information on the menu
— Some
— Average