Had a great meal. Chips are GF/made in a dedicated fryer. Only rated it 4 stars because only half the staff seemed to understand GF/celiac. Half of the staff was very educated. They did bring me the wrong food but immediately caught the mistake. I’d go here again and didn’t get sick but I’d be vigilant with questions and double check everything before you eat it.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent