Review of MINA

I am super sensitive to anything with wheat, and I didn’t react! The waiter knew what was needed and immediately had dishes to recommend. I only spoke with the waiter in Spanish, but I’m willing to bet that most of the waiters would know key words like wheat and gluten free in English.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent