Stopped in here yesterday for a pizza, and unlike the last reviewer, I thought both the gluten free crust and the topping were delicious. I did ask them to make the crust as crisp as possible--don't know if that made a difference. More of a chewy than a crisp texture, but yummy. Leftovers were good too. I didn't ask them about cross contamination, so can't comment on that.
— Gluten-free items are marked on the main menu
— Some
— Excellent