I have eaten at the Gurnee Mission BBQ multiple times. In the past, I’ve been fine and have noticed zero issues. This past visit, however, left me sick, very likely due to cross contamination. I noticed that employees were switching “stations” regularly while we waited, so the person giving out the orders (and opening the containers to show what was in each) had been handling the cornbread just seconds before without changing their gloves. They do seem to have a set process for dealing with gluten free, but it seemed as though certain employees didn’t seem to follow it.
— Somewhat
— Separate gluten-free menu
— Some
— Good