Review of Miyabi Japanese Steakhouse and Sushi Bar

We called ahead and explained that we’d have two guests with food allergies. We have one celiac and one allergic to egg whites and wheat. We had 6 guests so they gave us our own table and used the gluten free soy sauce on our entire table’s food. This way there was not contamination of utensils, cooking surface, etc. Our server spoke to the kitchen and brought out salad with special dressing for our two when the soup came for the rest. Even offered them a second salad when the salads came out for the table. Our chef made sure to show us the gluten free soy sauce label on the bottle and filled up the clean squirt bottle right there in front of us. Both diners enjoyed their meals and had no reactions. Great experience all around!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for takeout
• Good vegetarian options
• Good with other allergies
• Reservations recommended