25% of 4 votes say it's celiac friendly
17171 Bothell Way NE a004
Lake Forest Park, WA 98155

Top Reviews


Overall Rating

Review


NOT safe for celiac. They use all the same products on the line for all the gluten products. They cook it on the same surface in the pizza oven. Yes, they use a separate pizza slicer but that’s about it.

Celiac friendly?

No

Updated 2 years ago read full review

Celiac

Overall Rating

Review


I went to MOD and the gluten free pizza crusts are right underneath the normal ones! I got sick and learned to never eat at a pizzeria that also serves normal pizza. My fault for not thinking, and if you don’t have Celiac, this is a great place to eat! If you do have Celiac, don’t eat here.

Celiac friendly?

No

Updated 2 years ago read full review

Celiac

Overall Rating

Review


I really wanted a pizza, but since it's cooked in a shared oven, I went for a salad instead. Unfortunately, I still got sick. All the pizza and salad toppings are in the same place, so employees just press toppings onto crusts and then grab ingredients from the next bin of toppings and repeat. Gluten everywhere.

Celiac friendly?

No

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Gluten Free Menu
  • Pizza

Categories

  • Dairy-Free Friendly
  • Kid Friendly
  • Lunch
  • Takeout
  • Vegetarian Friendly

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More Reviews


Celiac

Overall Rating

Review


They have a really good gluten free crust but it is shared oven and prep space. Their salads are delicious too!

Updated 4 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


The service is seriously lacking. The place was busy, so I get the need to rush, but I am still paying the same price as a slow day, so I want my food to be made with as much care. Especially since we waited over 30 minutes just to order. The toppings were slopped onto the pizza and it didn't taste good at all. And the people working the line were not friendly at all, a couple of them were flat out rude. We drove past another mod to come to this one because in the past the food has always been much tastier from this location. Idk what happened, or how one makes a pizza bland, but this establishment, like the one on North Academy, has done so. I will stick to paying more elsewhere because I eat for the taste and this was bland.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


I had to have them refund my meal because it was not safe to eat. They changed gloves and had GF crust, but no one mentioned they cook all their pizzas directly on the oven with no tray. The used the same oven, paddle, pizza cutter, and sauce spoon (which they used to rub the sauce directly onto the crust) as they use for the regular crust. Cross contamination every where. Do not eat here if you have celiac. They did refund my meal without much fuss although they tried to say the oven was hot enough it should be okay, which isn't how gluten works. 🤦🏽‍♀ They acknowledged that they should tell people up front that the GF crust will be cooked without a tray on the same surface as the regular pizza.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Safety Feature Ratings
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other


Other Characteristics
  • Good for takeout
  • Good vegan options
  • Offers online ordering
Celiac

Overall Rating

Review


Employee told me their oven “kills the gluten” when asked about CC risk. DID NOT FEEL SAFE HAVING MY CELIAC DAUGHTER EAT HERE. 😔

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Celiac

Overall Rating

Review


they mean well but there is a ton of cross contamination. They will change this gloves and then use the same utensils between gluten and gluten free. This type is dining could easily be very safe but there is a huge lack of training. I can't eat there safely

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Not celiac

Overall Rating

Review


Gluten free crust is ok. Good enough to satisfy my pizza craving.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Average

More Info