Not good they don’t put the pizza on a tray it goes straight into the oven without a pan. Don’t go if you have celiac big cross contamination
No
The GF crust is delicious, but they definitely don't go out of their way to avoid cross contamination. I've never gotten sick here, but I wouldn't guarantee it's celiac friendly.
No
I love MOD pizza and have not had any reactions there. They are definitely NOT for the celiac community or anyone affected by cross contamination.
The thing I like about them besides the flavor and pricing is that they are honest or at least they always have been with me regarding their cooking methods and their ingredients.
Ask for a manager and ask questions. Or email them. They have been incredibly responsive to all my questions.
With me being 100% gluten free, 99% corn free and 97% dairy free, pizza is nearly out of the question at most restaurants. However I can have a tasty pizza at MOD for a reasonable price, so I am thankful.
No
They have gluten free crust in the MOD size. One of the best pizza options out there! You can choose what type of sauce and toppings you want. Their salads are also delicious! I've been to the Lynnwood and lake Stevens locations.
Not really GF!! They cook the GF crust in their oven on a layer of wheat flour with no barrier. To bad! I was looking forward to eating here. Not worth the risk.
they have Gluten Free crust but beware of cross contamination But really good pizza
I got their gluten free pizza crust and dairy free cheese. You get to pick as many toppings as you want with no up charge. It is delicious and I highly recommend! Oh yeah, the gluten free pizza crust is also vegan
— Gluten-free items are marked on the main menu
— Some
— Excellent
I have eaten there twice and both times I have gotten sick. I would not eat there again. They do not separate the pizzas and the utensils are cross contaminated.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good
Worst GF pizza I’ve ever had
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor
— Very
— Separate gluten-free menu
— Not Much
— Excellent
— Not at all
— No gluten-free information on the menu
— Not Much
— Below Average