MOD Pizza

4.0 stars 4.0 out of 5 5 ratings
$Pizza, Vegetarian Friendly, Takeout, Restaurant
50% of 4 votes say it's Celiac friendly

7425 Academy Blvd N, Colorado Springs, CO 80920 Directions

(719) 219-1912
  • User profile picture thumbnail
    Celiac
    5 rating
    10 months ago

    Best Gluten pizza around! I love it.

  • User profile picture thumbnail
    Celiac
    5 rating
    1 year ago

    Best GF pizza in town. Tons of toppings and the crust is really good. I'm celiac and there is a chance for cross contamination but I've been there 5 or 6 times and haven't had any problems.

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    2 years ago

    Had gf crust but there was lots of wheat flour in the air. We are celiac and thought there might be a cross contamination issue so we did not eat there.

  • User profile picture thumbnail
    Not celiac
    5 rating Not celiac friendly
    2 years ago

    GF crust, and a huge list of quality toppings. There is a comprehensive allergen and ingredients list on their website, according to which their sauces are all GF as well. In fact, the only topping they list as having gluten is the crumbled meatballs.All that said, the pies are all baked in the same oven, and cross contamination is possible.

  • User profile picture thumbnail
    Not celiac
    5 rating
    2 years ago

    Awesome gluten free pizza. Choose your own toppings and all but one is gluten free. They all changed gloves without us asking and even had a separate pizza cutter for gluten free. Will definitely be back!

  • User profile picture thumbnail
    Not celiac
    5 rating
    1 week ago

    8255 South Chester Street, Englewood, CO 80112

    Gluten free crust and vegan cheese. There is risk of cross contamination but I’ve never gotten sick. Yummy pizza. Also have gf beer.

  • User profile picture thumbnail
    3 rating
    2 weeks ago

    150 Purcellville Gateway Dr Suite 150-A, Purcellville, VA 20132

    The staff wasn't knowledgeable about gf procedures at this location even though other locations are just fine. I was basically told it wasn't safe for me to eat here even though other locations have been great. 😔

  • User profile picture thumbnail
    1 rating Celiac friendly
    3 weeks ago

    4280 E Indian School Rd #101, Phoenix, AZ 85018

    Have a gluten free crust ... but all were broken in the box and tasted terrible

  • User profile picture thumbnail
    Celiac
    5 rating Celiac friendly
    3 weeks ago

    4025 Welsh Rd, Willow Grove, PA 19090

    I eat here at least once a week. The crust is thin, but it’s the only pizza I’ve found that tastes like the real thing. Also, they change their gloves and have a dedicated red pizza cutter for GF when it comes out of the oven. They are very accommodating.

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    3 weeks ago

    900 Promenade Dr S, Westminster, CO 80020

    While they have GF dough there’s so much cross contamination

  • User profile picture thumbnail
    Not celiac
    4 rating
    3 weeks ago

    305 Harrison St #221, Seattle, WA 98109

    I doubt this would be safe for celiac. They use the same cooking surface, so there’s potential for cross contamination. However- the pizza was delicious.

  • User profile picture thumbnail
    Not celiac
    3 rating Not celiac friendly
    1 month ago

    1212 Interstate 35 Frontage Rd, Kyle, TX 78640

    I was excited to try a new pizza place with gluten free options. It clearly states on the menu that they have a gluten free crust. The size is about the same size as other gluten free crusts, but the crust itself was amazing. Not too hard, not too spongey. Here is where it gets tricky, why I DON’T recommend to celiac’s... I avoid gluten because of hashimotos disease/gluten sensitivity. When I asked for gluten free, the (very nice) employee washed her hands and put new gloves on, said she would make my pizza and no one else should touch it. Two other employees (a new and experienced one) were behind her. The new girl asked what was going on and the older employee began to explain. She then stated “I could make everyone on the assembly line change gloves, but why waste gloves. Especially since (employees name) is making the pizza.” She said that as if she were annoyed. But here is the the thing... I’m glad the employee making my pizza washed her hands and put new gloves on... but it really doesn’t matter for celiac’s because of cross contamination. They hardly used the spoons and scoops to get toppings out of the bins. They used their hands! So they’re constantly touching crust all day and then dipping their hands into the toppings. Not celiac friendly.

  • User profile picture thumbnail
    2 rating Not celiac friendly
    1 month ago

    2824 N Ramsey Rd #105, Coeur d'Alene, ID 83815

    Not gluten friendly. All pizzas are made in same oven. Salad is your only best bet

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    1 month ago

    2100 Arden Way #180, Sacramento, CA 95825

    Says clearly on their website that they don’t recommend the gluten free crust for anyone with gluten sensitivity. They cook it on the same surface as the other pizza. And they charge 2$ extra for gf. Not sure why it’s rated so high..

  • User profile picture thumbnail
    Celiac
    5 rating Not celiac friendly
    1 month ago

    2960 Cahill Main #130, Fitchburg, WI 53711

    THIS PIZZA WAS DELICIOUS. - - HOWEVER- about 36 hours after eating I got ill. Almost certainly cross contamination, given the length the onset and the absence of the usual, immediate symptoms. It's a shame, too, bc it is hands down the best gf pizza I've had in a WHILE. AND THEIR VEGAN CHEESE! I could write songs about it. So delicious- I'm super sad it made me sick.

  • User profile picture thumbnail
    Not celiac
    1 rating Not celiac friendly
    1 month ago

    21295 S Ellsworth Loop #101, Queen Creek, AZ 85142

    No. Don’t do it. Had no care to change gloves or wipe counter down before handling “prepackaged cardboard GF crust”! Will not be returning.

  • User profile picture thumbnail
    Not celiac
    2 rating Not celiac friendly
    1 month ago

    2824 N Ramsey Rd #105, Coeur d'Alene, ID 83815

    I loved Mod Pizza before having to make the switch to GF. I went in recently with family, planning on having the gluten free crust. I panicked as I watched them prepare another customers gf pizza. No glove change, the same sauce ladle is rubbed all over the crust, and no extra care is taken to reduce the chance of cross contamination. I ended up ordering a salad to avoid the sauce issue but I still ended up getting glutened. We went last night and my joints have been killing me ever since. This is the main reaction I get from gluten and will last at least a week. The salad was good but I’m so disappointed.

  • User profile picture thumbnail
    Not celiac
    5 rating
    1 month ago

    900 Promenade Dr S, Westminster, CO 80020

    I love Mod Pizza! Probably my favorite place to go eat pizza with gluten-free crust. The workers are nice, and the restaurant doesn’t charge extra for all the toppings you want. It’s so great and full of fresh and delicious ingredients. I love it! Take your gluten-free friends

  • User profile picture thumbnail
    Celiac
    5 rating Celiac friendly
    1 month ago

    141 Pelham Dr Suite B, Columbia, SC 29209

    The gluten free crust is AMAZING. My friend and I have celiac and we have never had an issue with them. They also have dairy free cheese for anyone who is lactose intolerant. Totally recommend this place!

  • User profile picture thumbnail
    1 rating Not celiac friendly
    1 month ago

    22026 US-281 #105, San Antonio, TX 78258

    Thought I would check it out... no dedicated oven and not trained at all on cross contamination... same gloves for both my daughter I my pizza and toppings same sauce rubbed all over gluten crust. So disappointing. I’m the celiac not her thank goodness :(

  • User profile picture thumbnail
    Celiac
    4 rating Not celiac friendly
    2 months ago

    10580 N Oracle Rd #150, Oro Valley, AZ 85737

    Although they have a gluten free crust option, I would not advise coming here if you have celiac or high gluten intolerance. I spoke to the employees who were so kind and honest, they can't guarantee no contamination. They only use one oven, and can only wipe it down if needed.

  • User profile picture thumbnail
    Not celiac
    5 rating
    2 months ago

    841 W Riverdale Rd, Riverdale, UT 84405

    Hands down the best gluten free pizza I’ve ever gotten. You do pay an extra $2 for gluten free but unlimited toppings. Staff is always happy and it’s quick. If you are hardcore gluten free it will be tough as it’s not dedicated but I’ve never had an issue

  • User profile picture thumbnail
    Celiac
    1 rating
    2 months ago

    12547 Bartram Park Blvd Suite 201, Jacksonville, FL 32258

    This is ONLY for gluten sensitive/ intolerant as they bake the pizza directly on the same surface as regular pizza thus cross contamination is certain.

  • User profile picture thumbnail
    Celiac
    1 rating
    2 months ago

    1400 Old Hwy 17 N H5, North Myrtle Beach, SC 29582

    Wow, cross contamination and just plain uncaring. The same gloved hand (w holes in it due to long nails) rubbed down garlic on the crust if a glutinous pizza followed by the same ladle used to scoop sauce was used to spread the sauce and then put back in the vat of sauce. Allergies aside the food practices were a major turn off. All of the employees looked miserable and the bathroom smelled aweful. Definitely would not recommend.

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    2 months ago

    1731 E Golf Rd, Schaumburg, IL 60173

    Kudos for having a gluten-free crust option, but other than that it was definitely not a good experience. The staff member assisting us was visibly irked at having to make any changes. He wasn’t going to change his gloves, and when I asked him if he could, he told me that since they were not a dedicated gluten-free facility, I ran the risk of running into cross contamination. He just didn’t understand that even non-gluten-free restaurants change their gloves and clean off services when dealing with an allergy. Another (very kind) staff member volunteered to take over my order, and he was very nice. What happened next was not his fault. He was very accommodating, but completely uneducated when it came to handling the order. He changed his gloves at my request, but the ladle used for dipping sauceIs dragged across the surface of the pizza for every order, thus cross contaminating the entire batch of sauce. There were obviously flour and crumbs everywhere, and the pizza is fired and rolled on the same surface as regular crusts. Lastly, the pizza is cut with the same pizza cutter. I jumped in just in time to tell them not to cut the pizza. I still ordered, knowing that my non celiac family would eat the pizza if I was uncomfortable eating it. I tried one slice, and immediately knew that if I finished anymore, then I would regret it. If this restaurant is going to offer gluten-free crust, they absolutely need to do more in educating their staff. I’m not sure what steps they would need to take to minimize cross contamination in other ways, but as far as being a safe place to eat, this definitely was one of the least successful places I’ve ever been to. Update! I did speak with a manager about the cross contamination situation. I hate complaining and I’m not one who usually goes to management about a negative experience, but I thought they should know since they offer the gluten-free crust option. She insisted that they always use separate cutters and separate crusts, but they use the same oven, same paddle, and other utensils are shared as well. Very slight changes could be made here, such as only firing gluten-free crust on a certain side of the oven or even just flipping the paddle over. None of this seems to be considered by staff or management there; it seems like gluten-free crusts are only offered because of corporate requirement. But beyond that, there is definitely no real desire to accommodate anything other than your average pizza.

  • User profile picture thumbnail
    3 rating Not celiac friendly
    2 months ago

    4502 South Steele Street, Tacoma, WA 98409

    Super friendly staff, great value NOT CELIAC FRIENDLY

  • User profile picture thumbnail
    Celiac
    5 rating
    3 months ago

    2775 N Reserve St, Missoula, MT 59808

    MOD has jumped to the top of my lunch time go to list! Their GF pizza is awesome! I actually look forward to the days when the guys at work want pizza because ordering is super simple & clearly states GF crust. For a fast food pizza place they really have it going on!

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    3 months ago

    1731 E Golf Rd, Schaumburg, IL 60173

    Gluten free crust but major cross contamination concerns. NOT celiac friendly

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    3 months ago

    1731 E Golf Rd, Schaumburg, IL 60173

    No safe cross contamination practices for celiacs :(

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    3 months ago

    2925 Newmarket St, Bellingham, WA 98226

    I ate here once and was sick afterwards. Yes, the pizza tasted very good. Yes, they have gluten free crusts that come wrapped, but they put that gluten free crust on a tray that they grab off a stack of trays used for wheat pizza. There are no separate trays for gluten free. I would not recommend it if you have celiac disease.

  • User profile picture thumbnail
    Celiac
    2 rating Not celiac friendly
    3 months ago

    338 S Kirkwood Rd, Kirkwood, MO 63122

    The staff warned me that there is flour everywhere in the kitchen. I ordered a salad. Even though they changed gloves, etc. I had a mild reaction later. Good if you just want gluten free, but not if you are Celiac.

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    3 months ago

    2902 164th St SW, Bldg A #6, Lynnwood, Washington 98087

    Not good they don’t put the pizza on a tray it goes straight into the oven without a pan. Don’t go if you have celiac big cross contamination

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    3 months ago

    70 S Waukegan Rd, Deerfield, IL 60015

    Pizza is cooked on same surface as regular pizza- lots of cross contamination

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    3 months ago

    111 E Main St, Newark, DE 19711

    would be gluten friendly if they had a dedicated cooking area. is it that hard to put a pizza on an unused pan for people with allergies, celiac, etc.? so SO dumb, i can’t believe that they don’t make it like that so people with allergies can eat there. they have dairy free cheese but MOD Pizza doesn’t help out people with gluten allergies/intolerance. it blows my mind how easy it would be to make it celiac friendly but yet they don’t. seriously, i’m SOOOO ?????

  • User profile picture thumbnail
    Not celiac
    4 rating
    3 months ago

    4554 NE Cornell Rd, Hillsboro, OR 97124

    The reviewers so far have all complained about the potential x-contamination of pizza in the oven, which is a legitimate concern. There would ideally be a second dedicated oven for GF pizzas, for those that are especially sensitive or celiac. HOWEVER. No one's mentioned actually trying something that's both healthy and less prone to x-contamination: the salads. I've gone at least 3-4 times and had no problems with their salad ingredients, sauces, or the way that the staff prepared the salad. I mentioned that I was gluten intolerant and they were happy enough to change their gloves and used a dedicated tongs for pulling ingredients in the bar into the bowl. I can't promise that MOD salads are celiac-friendly, but they were at least GF enough for my needs & purposes.

  • User profile picture thumbnail
    Celiac
    4 rating Celiac friendly
    4 months ago

    229 Robert C Daniel Jr Pkwy suite b, Augusta, GA 30909

    They are aware of gluten allergies and will do a glove change when handling your food. Gluten free crust available for extra $2

  • User profile picture thumbnail
    1 rating
    4 months ago

    20152 W 153rd St, Olathe, KS 66062

    Not celiac safe. Flour everywhere. Major cross contamination.

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    4 months ago

    8605 W Grand River Ave, Brighton, MI 48116

    Very unsafe. Pizza is taken off the tray and cooked on the same oven surface as the wheat crust. They are so close. Too bad. Had to walk away from a half made pizza.

  • User profile picture thumbnail
    Celiac
    5 rating
    4 months ago

    13030 SE Kent-Kangley Rd, Kent, WA 98030

    The gf pizza was very good. It’s always a gamble on cross contamination with pizza restaurants but so far no problems

  • User profile picture thumbnail
    Not celiac
    5 rating Not celiac friendly
    4 months ago

    1731 E Golf Rd, Schaumburg, IL 60173

    awesome gluten free crust and dairy free cheese

  • User profile picture thumbnail
    Not celiac
    1 rating Not celiac friendly
    4 months ago

    14201 Hull Street Rd, Chesterfield, VA 23832

    I’m only gluten sensitive, not Celiac, but witnessed the staff use shared utensils, sauce spoons, pans and cutters. Did not offer gloves or use a surface when placing GF pizza in the shared grill like Blaze. Did not care for the crust either.

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    4 months ago

    14201 Hull Street Rd, Chesterfield, VA 23832

    This place just opened and I have to give it a bit of credit: they have a very large, pre-baked GF pizza crust that tastes pretty good and is decently priced. However, don’t expect the staff to know what to do with it. Both times I’ve gone, they grabbed the GF crust and immediately contaminated it with shared sauce, then baked it in the large shared oven (without a rubber tray like Blaze uses), and sliced it with a shared slicer. They were also completely confused when I mentioned a gluten allergy. I think the only reason this option exists is to cater to “fad” dieters who won’t get sick if their product gets done cross-contamination because it’s pretty clear the staff and management have no training.If you’re not a celiac and are just eating gluten free because it’s neat or healthy or whatever, you’ll probably like the food. If you’re a celiac, avoid this place.

  • User profile picture thumbnail
    Not celiac
    5 rating Not celiac friendly
    4 months ago

    4989 Factory Shops Blvd, Castle Rock, CO 80108

    1) Gluten free crust does not add to the price of your meal. 2) GF crust tastes better than their regular crust!!

  • User profile picture thumbnail
    5 rating Not celiac friendly
    4 months ago

    12547 Bartram Park Blvd Suite 201, Jacksonville, FL 32258

    The staff was very accomodating as they changed gloves and were aware of cross contamination. They also knew which toppings were GF as most are. The pizza was good, crust slightly chewy but that is to be expected. I would recommend. Not sure if it would be 100%celiac friendly but they did a great job.

  • User profile picture thumbnail
    5 rating Not celiac friendly
    4 months ago

    289 East Swedesford Road, Wayne, PA 19087

    AMAZING gluten free pizza, but cross contamination is too prevalent for my extra sensitive celiac friends ): workers change gloves and wipe down counters, but the same tools are used for toppings

  • User profile picture thumbnail
    Not celiac
    2 rating Not celiac friendly
    4 months ago

    4554 NE Cornell Rd, Hillsboro, OR 97124

    for their gluten free crust they use a Frozen disc that tastes like cardboard. terrible, and high-priced also

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    5 months ago

    701 N Milwaukee Ave #364, Vernon Hills, IL 60061

    Very unsafe. Cooked in same oven. Why even have gluten free. It’s not a fad. We need this for health reasons. And the pizza isn’t that good either

  • User profile picture thumbnail
    Celiac
    3 rating
    5 months ago

    10580 N Oracle Rd #150, Oro Valley, AZ 85737

    They have a gluten free pizza crust only in an 11 inch. There’s cross contamination concern, so celiacs beware.

  • User profile picture thumbnail
    Not celiac
    5 rating Not celiac friendly
    5 months ago

    5777 San Felipe Street, Houston, TX 77057

    Gluten free crust was delicious! However server didn’t change gloves and the utensil for sauce is the same for all pizzas. Pizza is also cooked in the same oven with no pan. Great place if you are just going gluten free, but would not recommend if you have celiac.

  • User profile picture thumbnail
    1 rating Not celiac friendly
    5 months ago

    3085 Breckenridge Ln, Louisville, KY 40220

    Would give it zero stars. When I Asked how they cooked the gluten free pizza (was it separate or not/was it cooked in its own dish) they told me they just place it in the same oven as the regular stuff. Why even have gluten free options if you cross contaminate when cooking?!?

  • User profile picture thumbnail
    Celiac
    1 rating
    5 months ago

    5777 San Felipe Street, Houston, TX 77057

    Zero stars! Gf crust is pointless! They cook it in the oven with all the other pizzas, no pan under or anything. What a waste of time and money :(

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    5 months ago

    4554 NE Cornell Rd, Hillsboro, OR 97124

    This place is a cross-contamination nightmare if you order pizza. They don’t change their gloves, use same utensils for all Pizza g and gf and then place gf pizzas on the oven surface with the gluten pizzas.

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    5 months ago

    19820 Southwest Freeway, Sugar Land, TX 77479

    They have gluten free crust but can not keep cross-contamination risk in check. I have celiac and didn’t eat there due to the high risk (certain cross-contamination).

  • User profile picture thumbnail
    Celiac
    1 rating
    5 months ago

    3351 Clear Lake City Blvd #1000, Houston, TX 77059

    Nope. Stay away. They cook the GF pizza on the same stone surface as the regular ones. No way to avoid gluten

  • User profile picture thumbnail
    Celiac
    1 rating Not celiac friendly
    5 months ago

    701 N Milwaukee Ave #364, Vernon Hills, IL 60061

    They have massive cross contamination. Not actually gluten free

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