MOD Pizza

Gluten safe pizza prepared and baked in same area. Same paddle used and no change of gloves. The crust was burnt and tasted sweet. Definitely not Celiac Friendly and even if it was, not tasty.

Celiac friendly?

No

I asked for a GF pizza and she washed her hands and changed gloves, off to a good start. Then she proceeded to use the same lapel (super contaminated) to smear the sauce on my pizza. After starting over, my pizza went into the oven on the same board and was sliced with the same contaminated knife, seconds after being used on a normal pizza

Celiac friendly?

No

Very unsafe. Cooked in same oven. Why even have gluten free. It’s not a fad. We need this for health reasons. And the pizza isn’t that good either

Celiac friendly?

No

They have massive cross contamination. Not actually gluten free

Celiac friendly?

No

Got glutened, won't return.

They cook the pizzas all in one oven, on the same surface, with no way to separate GF pizzas from gluten pizzas. I asked for them to use a separate paddle and lay down something to prevent cc and they told me that wasn't doable. I don't see the point of offering a GF crust that can then get gluten all over it.

Celiac friendly?

No

I went home sick from this place. No plans to return.

This place is great! They have a gluten free crust that is tasty and TONS of great toppings. It's affordable and has a good atmosphere and a really wonderful patio. They bake the GF crust in the same oven as the regular pizzas so if you're super sensitive to cross contamination be aware of that. I didn't have any issues though. I'll definitely be back :)

A celiac nightmare. Tried once and got very sick. There are no precautions in place to prevent cross contamination. I recommend avoiding at all costs.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

After traveling for 12 hours, I needed a quick yet safe place close to my hotel to eat. I avoided pizza since they only have 1 oven and I had concerns about cross contamination. They have a few different salad options and all the dressings were gluten free. I was easily able to add on extra protein. Vegan cheese options also available. I know as celiac that it's tiring to always need to eat the salad option, but it worked for me today.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free

This location will not take the proper precautions for a celiac. They refused to cook my pizza on a piece of foil, which other locations accommodate without question. Absolutely do not recommend for someone with celiac or a high sensitivity.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

Other Characteristics

• Good for dairy-free

This location will not take the proper precautions for a celiac. They refused to cook my pizza on a piece of foil, which other locations accommodate without question. While the staff were friendly, they claim their district manager does not allow them to cook their pizza on foil. Absolutely do not recommend for someone with celiac or a high sensitivity.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

Other Characteristics

• Good for dairy-free

They have decent crust and unlimited toppings but make sure to ask for special utensils and tray, there is cross contamination so I had to be stern to ask for clean utensils, the other reno location was more precautious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How would you rate the taste and quality of the gluten-free food you tried?

— Good