MOD Pizza

Below avg crust. Go elsewhere if you can.

Not Celiac-friendly. They call the crust gluten-free friendly but all of the toppings are potentially cross-contaminated. One plus was he did change his gloves.

Great gluten free pizza and dairy free cheese. Plus as many toppings as you want, for no extra charge!

I was astonished about how accomodating they were. Everyone immediately changed gloves and brought separate utensils and separate pizza pans. I am extremely sensitive and even though my pizza was made in the same oven as gluten full I did not react at all. TONS of gluten free topping ops, VERY tasty food. I'm so pleased.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Would never come here again. My pizza was cooked on the same surface as gluten pizzas. Total cross contamination. Why offer a gluten free crust only to cook it on the same surface as gluten pizzas? Staff seemed oblivious.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Great pizza they put the crust on it’s own plate and don’t use the pans that gluten has been cooking on.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I’m pretty sensitive to gluten, and much to my surprise after coming here with coworkers and getting the cauliflower crust, I didn’t feel bad. That being said, get one of the bases that they pour over (like pesto) so they don’t rub it with a cross contaminated spatula. Obviously it’s always a risk though

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Have both a gluten “friendly” and a cauliflower option for crusts. They are smaller pizzas that are fairly cheap in price so it’s feasible to get a whole pizza for one person.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good vegetarian options
• Good with other allergies
• Offers delivery
• Offers online ordering