MOD Pizza

Below avg crust. Go elsewhere if you can.

Not Celiac-friendly. They call the crust gluten-free friendly but all of the toppings are potentially cross-contaminated. One plus was he did change his gloves.

Great gluten free pizza and dairy free cheese. Plus as many toppings as you want, for no extra charge!

Gluten friendly and cauliflower crust available!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

So I ate here a few times with good results. They changed their gloves grabbed me fresh ingredients from the back, indicated my pizza as an allergy, and kept in a separate place in the oven. However, the last three times I got my pizza it wasn’t cooked all of the way. I always have to watch them the whole time and remind them they can’t touch other things and the last time i had someone pick it up for me and i got very sick. I have not eaten there again. It’s a bit of a cross contamination nightmare.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Friendly staff, but no real understanding of cross-contamination. Prep area is not cleaned before working with GF pizza. Trays holding the pizza have holes, so crumbs definitely fall onto the shared surface.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Workers have to be told at every step to not cross contaminate. If you don’t catch them before cutting your pizza, they will cut on a contaminated surface with a cross contaminated pizza slicer.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Pizza is cooked in front of you in a pizza oven. Staff doesn’t always know/remember to cook gf pizza on separate surfaces. Nor a change in utensils or gloves.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers online ordering
• Offers outdoor seating