Cross contamination is highly likely with toppings and definitely when they cook it in the same oven without regard to how they handle them in the oven with the same tools. Don’t go there
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Below Average
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
If you have celiac, DO NOT EAT HERE! The trays that they put the pizzas on are coated in flour and they coat the oven with it as well. They were unwilling to do anything about it and were not at all accommodating when I told them about my allergy. Will not be returning, so disappointed!
No
we have eaten here 6-7 times and love the gluten free pizza. ton of options. we have 1 celiac and one gluten sensitivity and never any issues.
They have a gluten free crust. It is not very good. Did not take any precautions for an allergy. We got 2 pizza's with gluten free crust and a deluxe salad. My husband (celiac) did not care for his salad with the italian dressing. My oldest daughter (celiac) only ate one slice of her pizza. She ordered it the way she always does. My youngest daughter and myself shared a pizza which we did not finish. I just did not care for the flavor. We will see if anyone gets sick tonight. I don't recommend
A celiac nightmare. Tried once and got very sick. There are no precautions in place to prevent cross contamination. I recommend avoiding at all costs.
— Gluten-free items are marked on the main menu
After traveling for 12 hours, I needed a quick yet safe place close to my hotel to eat. I avoided pizza since they only have 1 oven and I had concerns about cross contamination. They have a few different salad options and all the dressings were gluten free. I was easily able to add on extra protein. Vegan cheese options also available. I know as celiac that it's tiring to always need to eat the salad option, but it worked for me today.
— Not very
— Some
— Good
This location will not take the proper precautions for a celiac. They refused to cook my pizza on a piece of foil, which other locations accommodate without question. Absolutely do not recommend for someone with celiac or a high sensitivity.
— Not at all
— No gluten-free information on the menu
This location will not take the proper precautions for a celiac. They refused to cook my pizza on a piece of foil, which other locations accommodate without question. While the staff were friendly, they claim their district manager does not allow them to cook their pizza on foil. Absolutely do not recommend for someone with celiac or a high sensitivity.
— Not at all
— No gluten-free information on the menu
They have decent crust and unlimited toppings but make sure to ask for special utensils and tray, there is cross contamination so I had to be stern to ask for clean utensils, the other reno location was more precautious!
— Somewhat
— Good