MOD Pizza

After traveling for 12 hours, I needed a quick yet safe place close to my hotel to eat. I avoided pizza since they only have 1 oven and I had concerns about cross contamination. They have a few different salad options and all the dressings were gluten free. I was easily able to add on extra protein. Vegan cheese options also available. I know as celiac that it's tiring to always need to eat the salad option, but it worked for me today.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free

Yikes. Not celiac safe! I ordered a gluten free pizza, and the first thing they put on my pizza contaminated jt. They used the same ladle to spread the pizza sauce that they use on gluten pizzas, and they do not put the gluten free pizzas on a tray in the oven. The funny part, was the employee told me she used a new pizza cutter to cut my pizza so she didn’t contaminate me, when the pizza had been very contaminated already. Giving two stars because it was my own mistake.... should have known better when they label the pizza as gluten friendly, but I was in a pinch and starving. If you’re celiac, it’s a no go.

Celiac friendly?

No

NOT safe for allergies/celiac. They do not put the pizza on a pan but rather slide it straight in the oven with the glutenous pizzas. They have signs in the store that clearly state they have gf products but are not safe for allergies. Head to Pikes and fill your face with GF cinnamon rolls from Cinnamon Works instead 😁

Celiac friendly?

No

Mod pizzas practices are not celiac safe. Maybe ok for gluten sensitive people.

Celiac friendly?

No

We have visited this particular MOD multiple times and always come away happy. If you specify that you are gluten free because of medical reasons they will take good care of you. Even with long lines and during busy times of the day cross-contamination hasn't been an issue. If you are very sensitive it's probably not the best choice, but at a sensitivity of >=20 ppm it's a great place to get some pizza!

Celiac friendly?

Yes

horrible! NOT GLUTEN FREE pizza if you can't even put the crust on a clean tray. The guy held up the best he had - it was caked with crust. That's just false advertising and irresponsible to serve to anyone without warning since they could get really sick.

Celiac friendly?

No

A celiac nightmare. Tried once and got very sick. There are no precautions in place to prevent cross contamination. I recommend avoiding at all costs.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

This location will not take the proper precautions for a celiac. They refused to cook my pizza on a piece of foil, which other locations accommodate without question. Absolutely do not recommend for someone with celiac or a high sensitivity.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

Other Characteristics

• Good for dairy-free

This location will not take the proper precautions for a celiac. They refused to cook my pizza on a piece of foil, which other locations accommodate without question. While the staff were friendly, they claim their district manager does not allow them to cook their pizza on foil. Absolutely do not recommend for someone with celiac or a high sensitivity.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

Other Characteristics

• Good for dairy-free

They have decent crust and unlimited toppings but make sure to ask for special utensils and tray, there is cross contamination so I had to be stern to ask for clean utensils, the other reno location was more precautious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How would you rate the taste and quality of the gluten-free food you tried?

— Good

They offer a gluten free crust. Workers are always sure to change their gloves and use an allergy screen when preparing your pizza. However, items are at risk of cross contamination due to the nature of the restaurant.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent