The Staff was knowledgeable and change gloves twice while getting my stuff. They knew how to tell me what was gluten free and what was not. The only problem was keeping the ingredients in the bar completely separated from each other. I’m celiac and did not have any issues. Website says that the avocado cream dressing is gluten free but I did not try it.
Burrito bowls can be loaded down with many gluten free options! Eat there once a week and have never gotten sick!
Yes
Service was very professional and personable. I'm very impressed, and I'm a hard person to impress. Server took special precautions I've never experienced before at fast food place.
Yes
They don’t have a specific GF menu, but the bowls (and the ingredients for them) are GF. The chips, salsas, and quest are also fine as well. We get Moe’s a few times a month and I’ve never had any issues.
— Somewhat
— Some
— Good
They have just recently opened up in our area, and I was so hoping for another GF option. However, the only thing I was able to get was a bowl with rice, chicken & guacamole. Upon moving down the line I noticed the guy that was wrapping the flour tortillas was also dipping his hands into all the toppings. There were no spoons in the individual toppings. So all toppings were contaminated. So I was really disappointed with my lunch. They were very limited on their knowledge on GF.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
No guarantee of not cc ask if they could pull new ingredients since the use the spoon on tortillas and then put the spoons back in the food containers. Contaminating all the food. They said that they don’t touch the tortillas with the spoon after I had watched him do so. We left I’m on vacation and no way am I chancing getting violently ill.
— Not at all
— No gluten-free information on the menu
— Not Much/None
Perfectly fine Tex-mex quick food. They aren’t *great* about cross contamination, if your celiac is so sensitive to be set off by a spoon brushing a tortilla and going back in a dish of food, I’d avoid, but for most sensitivities, likely fine. Only things with gluten are tortillas and cookies, chips are cross contaminated.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
Usually when I come here to get food they are extremely careful about any food allergy including celiac. Today was a different story. There was a different, younger crew in there and I had asked the workers to please change their gloves before making my order. When doing so they proceeded to not wash their hands when that is required of them. I am laying in bed now trying to sleep and am very sick because of my food being cross contaminated. I’m not sure what it was in my food that was contaminated. The lack of care for someone with celiac is so disrespectful. Like I said, normally the same workers in there are careful and are respectful. They crew in there today was not. I understand that those workers today were young and probably do not get payed enough for working but thank you for making me throw up blood all night so far.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent