Review of Rib and Chop House

The food was amazing and my uncle with Celiac’s was totally fine afterwards and my fiancé who has a gluten intolerance was fine afterwards too. They did have a bit of a mix up where a woman (not our original server) brought out our salads and my uncle got one with croutons but when we flagged down our original server he let one of us keep the salad while he went back and personally oversaw them make him a new salad. Most of the staff are knowledgeable and they have both amazing gluten free and non gluten-friendly options!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for lunch
• Good selection of healthy options
• Offers outdoor seating