Review of Monteverde Restaurant & Pastificio

1020 W Madison St, Chicago, IL 60607

Overall Rating

Review


The pasta is great but they include items on the GF menu that are made in the shared fryer so it does eliminate several more options. It’s still very good but rather than replace with other options that work there are several menu items that are just not an option. It’s otherwise completely safe- so there’s that.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago

Celiac