Review of Montrio Bistro

Loved the food and the atmosphere! Our server, Scott, was the most knowledgeable server I have worked with. He knew the ingredients like he was a chef. He had great suggestions. My husband and I shared two appetizers and two sides and called it dinner. We had bacon wrapped shrimp, smoked salmon with pickled fennel, more pickled fennel over arugula and french green beans seasoned with coconut and cumin. Everything was beautifully presented, delightfully seasoned and fit my gluten, dairy, soy, garlic, onion-free, low FODMAP needs.

Celiac friendly?

Yes