Review of Montrio Bistro

I called and asked if it was celiac friendly, and they said absolutely yes. And then I asked if they had a dedicated space or dedicated pans for gluten-free dishes, and she said no. She didn’t seem super patient or friendly which is one of the things I look for when talking to restaurants. Having celiac is stressful enough and I’m not impressed given it seems like a fine establishment.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent