Review of Moondog Cafe

They make the pizza on a pizza pan, not directly in the oven. I told my server I have celiac and he immediately told me which items were cross contaminated (the fries) and which were my safest options (salads obviously, pizza, tacos). I had the mushroom pizza. It was incredible and the Tequila drink with Prosecco, can’t remember it’s name. Super sensitive and didn’t get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent