Review of Mora Iced Creamery

This place has some of the most delicious and original ice cream that I've had. The staff used clean scoops for all flavors, not just dor me, and they had a list of the ingredients of each flavor behind the counter. The website has a warning that cross-contamination can occur at the facility at which the ice cream is made, but I feel that this is an honest statement that's to be expected of a business that uses gluten in some of its products. From my experience, this doesn't mean that the chances of contamination are high, just that the chance exists. I have eaten here twice. I don't remember my first order, but the most recent one was a double scoop sundae with walnuts only and pistachio and dulce de leche ice cream. The portion was very large and the quality justified the price. I recommend for people who have to eat gluten-free and non-gf folks alike.

Celiac friendly?

Yes