Just totally overpriced! The steak was too much done and too salty, the asparagus overcooked and fibrous and the mousse au chocolat came out of the kitchen with a normal cookie. When I asked if it was gluten free, they brought me another "brandnew" one, but in a wannabe fancy place like this that shouldn't have happened in the first place.
— Somewhat
— Separate gluten-free menu
— Some
— Below Average