Large GF menu with many options from steak to seafood. I had the ribeye with the loaded mashed potatoes and brussel sprouts and it was really good. I recommend making sure to tell your wait to note having a gluten allergy so they can let the kitchen know. They brought my food out separate from my party. There seems to be little risk from cross contamination for the grilled food here and I would recommend sticking to plain sides. I would recommend this place to anyone looking to have a special occasion dinner. It is very expensive so please keep that in mind!