I had a great experience this week at Mountain Jack’s. I am so glad I gave them a chance even after reading older reviews. My server was very knowledgeable about gluten allergies and took appropriate precautions. Menu items that are GF or available available GF were marked and there were a good number of options! Not just steak but salmon and chicken too. I had the filet mignon with veggies and mashed potatoes and did not get sick - and it was delicious! The tableside salad was great too, and our server started with me so the tongs would not be contaminated from the croutons. I would dine here again when I am back in town.
— Gluten-free items are marked on the main menu
— Most/All
— Excellent