Very frustrating trying to pick something to eat off the menu. Staff was friendly and tried to help. It’s no fun picking something off the menu having them go check with kitchen only to be told it’s not safe or that there are so many changes that you don’t want it anymore. The place was not very busy and service was super slow. I don’t recommend this place for celiac’s.
— Not very
— No gluten-free information on the menu
— Not Much/None
— Good
Went there and got the blackened chicken burger, the waitress said she would notify the manager about that its a gf order. I watched her talk to him and watched him go talk to the cook. The manger brought my food and ensured me it was gf free. It was really good, (a bit spicy for me), but so delicious. I never got sick. From my experience alone, I would say it’s safe. Will be going back for sure!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I had a great experience here with their gluten friendly menu. Manager came out and talked with me regarding my order.
Yes
If i could give zero stars i would!! Abosuletly not celiac safe! And horrible/uknowledable staff! Dont risk it, i got incredibly sick and they were very rude the whole time! Nothing there is celiac safe.
My wife and I decided to have lunch here today,this is not a gulten free restaurant. She has been sick all day with all the symptoms related to eating gulten
No
This post says they have a dedicated gf area. THEY DO NOT. Management said all areas of kitchen come in contact with gluten and the best they can do is try to clean the area as best as possible.
No
We went here for a steak supper and was not disappointed. The manager came over and reviewed how they were going to cook my meal as safe as possible and made sure i was satisfied before they started cooking. I am looking forward to going back to try the gf bun for a burger and they have my beer (Bards) to go with it!
Yes
Definitely does not have a dedicated fryer which eliminates a lot of the menu.
A lot of the items marked gluten free require significant modifications to actually be gluten free without cross contamination.
I said I had Celiac and the waitress asked if it was mild or severe which was not confidence inspiring.
A manager does come out and supervise an allergy order though which is nice. Also the waitress was very willing to check with the kitchen about gluten free.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average
Their menu lists several items as “gluten conscious” which is not appealing to someone with celiac. The server asked me if I had “mild” or “severe” celiac which was a confusing question because I understand celiac .. as celiac…. Regardless, she checked with manager and kitchen and I got a plain salad with tofu. It was pretty sad.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Poor
My go to is usually the Cajun chicken sandwich. And they will put it on a gluten free bun for me. I’ve also got apps like their roasted feta and tomatoes. Instead of bread they substitute it for cucumbers for me. Or they have given me Mary brown gf crackers for the guacamole
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
They will bring out the manager to confirm no cross contamination. My daughter loves the gf burger and mashed potatoes (fryer is not dedicated and they know what that means)
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Tons of options and best of all, a dedicated fryer for fries and they were maybe the best fries I’ve ever had!! I got the blackened chicken sandwich. It sounds like they normally have gf buns but were out. I got a lettuce bun and it was still delicious!!