The manager and staff are extremely knowledgeable about celiac and cross contamination. It was a wonderful experience and even baked the French fries for my son.
— Separate gluten-free menu
Staff is knowledgeable about the difference between gluten avoidance and celiac. Manager came out specifically after I ordered to reassure that there would be no cross contamination.
They have a separate gluten free menu. They will go to great measures to make sure there is no cross contamination if they are told you are celiac. I was told by the manager that the chef stays with my food the whole time to make sure it is safe for me. The manager delivered my meal to me and told me she was celiac as well so she trained her staff very well. I felt incredibly safe eating here and the food was delicious. They really look after their celiac customers!
Good food Knowledgeable Excellent customer service
The waitstaff and manager were very conscious and came to speak to me about what options were safest for a severe allergy (celiac). They were very accommodating. The food tasted great. I got the fish tacos with lettuce cups and a side salad.