Good food, good service, great prices.
They have a lot of GF options.
The owner’s parent has Celiac so they know about cross contamination. Our go to place for GF.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?