The menu had GF marked. About half the food is GF. I had the shrimp and grits. It was very creamy and tasty. The creme brûlée was great too. I asked why the duck entree was not GF, as the description read like it was GF. He told me that the potatoes were cooked in a shared fryer. So. I have had no issues, and would eat here again.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent