Review of My Thai Restaurant

Servers are well-trained on what can be made gluten-free. No separate menu but our server showed us what we could order, quickly and easily. The majority of the entrees can be made gluten-free. They use gluten-free soy sauce to create the gluten-free sauces. All soups, salads and curries are gluten free. We had a wonderful meal here!

Celiac friendly?

Yes