Permanently Closed

MyPIE

5 ratings
$ • Pizza Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Dessert, Pizza
Safety Rating
2 ratings

As rated by the community

3928 Wadsworth Boulevard
Wheat Ridge, CO 80033

Most Recent Reviews


Overall Rating

Review


There may be some risk of cross contamination but the staff was really nice and he made sure to change his gloves and wash the utensils before making my pizza. The gf crust is amazing and the cream cheese cinnamon pizza was so good! Possible contamination with the sauces but I didn't get sick. Yummy!

Celiac friendly?

No

Updated 8 years ago read full review

Overall Rating

Review


Great pizza! When I told them I needed gluten free crust, the gentleman making the pizzas asked me just how severe my gluten sensitivity was. He offered to change his gloves between my husband's pizza and mine, as well as wipe down the counters. There is a sign stating they're not a specifically gluten free restaurant, but they were very careful about everything, using a separate spatula to remove the pizzas and everything. Plus it was GREAT pizza. Reasonably priced too.

Celiac friendly?

No

Updated 10 years ago read full review

Celiac

Overall Rating

Review


Great pizza, but you can't have the regular pizza sauce because they cross contaminate with the ladle and the sauce. My son and I have to order with BBQ sauce instead. If you tell them that you're highly sensitive they will go to great lengths to ensure that your meal is not contaminated other than the sauce issue.

Updated 11 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Dessert
  • Pizza

Categories

  • Takeout
  • Vegetarian Friendly

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More Reviews


Celiac

Overall Rating

Review


Twice I've had problem with cross contamination. I asked them to watch utensils and toppings, and to wash their hands, and I got an attitude about it. I feel like if they offer a gluten free crust they should take some effort to reduce cross contamination. I thought they were going to be a good place to get gluten free pie, because one time I went and the older gentleman doing the pizza took lots of care to wash up, and watch the toppings he was using.

Updated 11 years ago read full review

Overall Rating

Review


This is a great local pizza place! They have a great gluten free crust with really friendly staff! Don't eat the red sauce if you have a low tolerance because they mix the sauce in the same mixer that they mix the other dough in.

Updated 11 years ago read full review

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