Review of Naif ristorante pizzeria

Very friendly people who knew about cross contamination. Our son had celiac disease and he eat an starter and a pasta and had no problems so everything was as they said safe! We will go there more often ! In 2023 we went again and …. Delicious food. The waitress consulted with the cook. The latter indicated that pasta was available in addition to gluten-free pizza. So our son chose a spaghetti scoglio (sea fruit)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers outdoor seating