After speaking with the server, I chose not to eat at Nalu’s. This restaurant had been recommended to me because they have gluten free buns, but they did not have an allergen menu. When I discussed gluten free options with the server, she said they cook many things with soy sauce and she’s do her best to help me find something on the menu to eat. She didn’t sound sure enough to make me feel comfortable. It seemed like they catered to fad dieters, not celiacs.
— Not very
— No gluten-free information on the menu