If you want to get obsessed with a restaurant, this is the place! Everything is gluten free and mostly dairy free! Highly recommend the wasabi cucumber tataki and mushroom dip as a appetizer!! Also chenin blanc is phenomenal! Any of the temakis are delicious but my favorite Is the maitake truffle or the coconut shrimp. And don’t forget the miso chocolate chip cookie when you go, you’ll thank me later.
— Yes, the establishment is dedicated gluten-free
— Excellent