Very knowledgeable staff, delicious homemade authentic Italian food with only one thing on menu that couldn’t be made gluten free. They had the most amazing homemade GF Pizza bases I have ever tasted. We were told by the person serving us (who we believe to be the owner) that he personally oversees the preparations of food for coeliac customers but is unable to do so in busy times such as Friday and Saturday nights. He regularly cooks for a member of his own family that is coeliac so understands about cross contamination etc. Will definitely be back!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent