Review of N'ata Cosa Trattoria e Pizzeria

Very disappointing experience. After Waiting for ~1 hour for a pizza gluten free and being reassured by the staff ("it takes a bit longer, but is coming") we have discovered (only because I went claiming in the kitchen) that they had some issue with the oven and were trying cooking the pizza in the oven used for conventional (with gluten) pizzas. Simply unacceptable for an AIC certified restaurant. Zero transparency, zero customer care. To avoid.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Some