Restaurant accommodates with GF bread. Menu does not show GF symbol.
we went there for brunch and the food was quite good with standard brunch menus. we asked them what was possible for me and they told me we could have a gluten free toast instead (0.50$ more) with my omelette. I also got potatoes (not fried) and I did not get sick. So, the food was good, they know about celiac disease and they had something for me! very nice! (I am not ultra sensitive so I cannot guarantee in case of small cross contaminations....but when big cross contaminations occurs, like gluten free pizza on a normal flour pan, I get very sick! and here I was ok!)