Review of Nizza

At one point our server came by to ask if we wanted more of the GF bread, which we all agreed was delicious. She said 'I love the GF bread. I just can't resist grabbing a piece when I go by it in the kitchen'. This casts a lot of doubt on how well-trained the staff are. Well meaning, definitely. Well trained about cross contamination? NO.

The food and atmosphere were fine, but I am glutened now and there are no other likely causes. Proceed with caution. This review is given stars by the app and gives my review a lot of stars. Not sure why. I have no doubt that I was glutened here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good