Review of Nizza

So good I nearly cried to be able to have focaccia again. The waitstaff was very attentive and doubled checked order needs. Tried the socca and it was only ok, a little soggy, but tasty. Burrata was great with unbelievably good GF bread. I had the cacio e Pepe and couldn't have been happier.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent