We are a family of 6, all celiac. We ordered lots of things from the menu, and were super impressed by the ability of this place to accommodate for our needs (my mom is also vegetarian!) without making us feel second class. We had the shrimp and grits with gluten free bread, their beef/steak panini (YUM - it had a horsey sauce on it that was awesome), two of their salads, their gumbo (I couldn't believe it's GF!), Ceviche, their spicy shrimps in this awesome red sauce I don't remember the name, the duck confit and grits, and their hummus plate with GF bread and crackers.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent