Review of Noodles and Company

It was wonderful! We talked to the man at the register, who told us that the gluten-free pasta is all cooked separately, and they will fully wash a pan to make the gluten-free food. It was very tasty, as well. Unlike many of the other franchises in this chain, I was very safe, and didn’t have any cross-contamination issues. It was wonderful!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers online ordering