Review of North Italia

We spoke with a manager before bringing our 8 year old who is Celiac. They seemed very knowledgeable about preventing cross contamination. Separate area and utensils/cutting board. Shared oven for pizzas but they have raised mesh thing they put gf pizzas on to prevent contamination. My daughter had gf pasta and did not get sick. We were treated very well and all of the food was delicious.

Celiac friendly?

Yes