Review of North Italia

The staff was very knowledgeable about what was gluten free and what wasn’t. They are very willing to double check with cooks in the back/managers. Their food is made in house so it takes a little longer to get your food but the wait was definitely worth it. All pizzas and pasta can be made with gluten free noodles and bread. The zucchini chips ARE NOT GF

Celiac friendly?

Yes