A friend who is Gluten sensitive highly recommended this place. When I went to order asked them if they were celiac friendly and they said no. Though they can make any sandwich with GF bread, it was “highly cross contaminated across the line”. They advised that if I was very sensitive and celiac that they didn’t feel comfortable serving me.
I was told the owner is celiac so it’s interesting there’s mixed reviews in the establishment being safe. Proceed with caution! I went to Corktown instead.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Excellent