I was so disappointed. I didn't have any gluten reaction, but the food was just mediocre. I had read the rave reviews and was excited to try Notchtop, but it definitely didn't even reach "good." There is no gluten free menu, just gluten-free toast as a substitute for hamburger buns or sandwiches bread. No dedicated fryer so that also limits the possibilities. But by far the most disappointing thing was the food. I got a Reuben and there were literally 3 shreds of sauerkraut, a slice of tasteless cheese, corned beef and loads of grease. I couldn't even finish it. My partner's food was just as bad and also arrived cold on top of everything else. If this is one of the top restaurants in Estes Park (and by the reviews, it is), I feel bad for the residents.
— Very
— No gluten-free information on the menu
— Not Much
— Poor